Ideas for adventurous eating.
Going to the Dogs
My hypothesis: one can feed pets high quality homemade food, superior to most commercially produced food, for the same price or less.
The best of all briny dishes, Risky Chicken traverses the globe with its combination of earthy roots, olives and preserved lemons.
Little Hot Browns
As simple as it is tasty. Did I mention bacon?
Broth Diary 2015
The penultimate post about broth where I finally figure out what I’m doing.
Props and Probs: Food Funk
A week’s worth of cooking dissected and critiqued. Answer? too much pork.
Chicken carcasses and an old ham bone transformed.
All your broth questions answered!
Peach and Mint Sunday Chicken
When I was in college, my roommate Pam was the orchestrator of most of our meals. There were four of us girls in a two bedroom apartment, and we organized ourselves into cooking/shopping and cleaning teams. We had $30 per week to spend on groceries.(Don’t try to figure this out, but suffice it to say…
Heart and Sole: A Chicken’s Story
Honoring the chicken’s commitment by putting good use to all the parts.