I have to confess that I have no recipe. So here we go!
Make this for breakfast, brunch, lunch, or dinner. Put an egg on it. You can’t go wrong.
When faced with rhubarb envy, turn it into a sticky, sweet cake.
Surprisingly simple and tasty: eggs, avocado and goat cheese
This is a XXX rated sauce! I have tried numerous hollandaise recipes, but none are as easy or a fool-proof as this simple one from the Sunset Cook Book of Favorite Recipes. This makes a great blanket for your eggs Benedict or filet mignon. (I could go on and on with other allusions, but this…