When faced with rhubarb envy, turn it into a sticky, sweet cake.
Author: Butternutplace
Who I am: I gravitate toward rhubarb, bacon, ferments, dictionaries, cheese, canoes, Airstreams, fava beans, family, farm animals, and preps. And a whole lot more.
Chiles Rellenos for Two
I absolutely love chiles rellenos. Today, Mr. Artifact requested them for breakfast.
Eggocado Breakfast
Surprisingly simple and tasty: eggs, avocado and goat cheese
Tabbouleh
Easy, healthful and packed with flavor, this will become your go-to tabbouleh.
Misgebotten Recipes
When you physically keep a recipe– transcribed on a card and secured in a box–you preserve not only the formula for a dish . . .
Little Hot Browns
As simple as it is tasty. Did I mention bacon?
Rhubarb Custard Tart
I love a tangy rhubarb pie! However, a full-size pie is just about too big for our small family.
Pacific Wrenovations
Watch these homeowners improve their new nest!
Signature
In appreciation of a lovely collection of Balzac novels.
Avocado Greek Goddess Dressing
Best green goddess dressing in the world! Easy and amazing.
A Yokatta! Super Bowl Sushi
A sushi beginner’s experiment with no precise ingredients given. What?
Easy Potatoes au Gratin
Scalloped potatoes or potatoes dauphinoise: This is a simply elegant dish.
Butternutplace 