Kit’s Jambalaya

  2 T olive oil   3 T butter 1 T  Cajun spice (or Emeril’s) 1 C long grain rice (uncooked)  ½ C chopped onion 1 T minced garlic 2 cans Rotel tomatoes 2 C chicken broth 1 C V8 (2 small cans)  or Snappy Tom ½ to 1 C fresh or frozen, sliced okra (No okra?…

Pho to Go: Shrimp

Mom creates a shrimp and veggie pho for college son working on salmon boat. Inconceivable!

Tangy Shrimp Mango Salad

A tangy shrimp salad recipe that explains quite bit, but not how to properly use the plural form of mango.