The game changer is to have excellent broth.
Category: Plant Paradox Friendly
The Weekly Eater: Something’s Fishy
While you are unlikely to eat fish every day for a week, you can gain inspiration for your Friday fish homage.
Scottish Cock-a-Leekie Soup Made Simple
Simple, simple, simple. And way too delicious to describe. Enjoy this national soup of Scotland!
The Weekly Eater: Comforting Winter Meals for Cozy Days
No recipe? No problem. Follow your stove to comforting winter meals featuring lamb koftas, coconut curry, roasted pumpkin, double stuffed potatoes, and grassfed beef.
Roast pumpkin and sausage salad with yogurt tahini dressing
This salad came together magically when I needed it most. Roasted pumpkin, sausage, arugula, and yogurt/tahini dressing.
Easy Weeknight Seaweed Salad
This is so easy and tasty it is amazing that most people never adventure to try it.
Garlic Scape Pesto
No clever headlines here, just aromatic and peppery garlic scapes made into a savory pesto.
Giant Lemon Rosemary Grilled Trout
Cooking and eating a giant trout!
Thai Seafood Curry (Ciopicurry?)
East curry meets West cioppino
The Weekly Eater: This is Why We are Omnivores!
Need ideas for weekday meals?
I Pressure Canned Turkey!
Where I finally pressure can meat with my old friend, Ms. Presto Canner.
Best Gluten Free Flatbread Wrap
My quest to find a gluten free wrap is accomplished!
Butternutplace 